PUSPASARI, G.; DILLON, D.; BUDIMAN, B. The Effect of Tempe Dietary Intake on Plasma Glucose Level in Elderly Patients with Type 2 Diabetes Mellitus. Journal of Medicine and Health, Bandung, Indonesia, v. 1, n. 6, 2017. DOI: 10.28932/jmh.v1i6.550. Disponível em: https://journal.maranatha.edu/index.php/jmh/article/view/550. Acesso em: 26 apr. 2024.